Archive for February, 2008

When in Portugal, drink Portuguese

We support the purchase of domestic products. In Portugal, it is important to drink Portuguese wines. And although we do export our wines, a large part of our production is consumed in Portugal.
Wine is an expensive, heavy to move, product that requires an immense amount of energy to go from A to B. Therefore, [...]

Mixed Green Salad with Smoked Salmon and Goat Cheese paired with Chamine Branco

Recipe by the Chef António Nobre
Hotel Cartuxa, Évora - Alentejo
For 4 people
Ingredients for Tangerine Vinaigrette:
200 gr Mixed Greens ( lollo rosso, chicory, etc).
400 gr of Smoked Salmon
100 gr of Goat cheese
100 gr of Mango
Preparation
Put into a bowl: wine vinegar, salt and pepper. Mix vigorously with a whisk.
Add mustard and olive oil.
Ingredients for Salad:
4 [...]

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