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    “Today, Portugal is a source of distinctive wines. More than anything, these wines struck me as honest. They do not try to imitate flavors and styles that are popular elsewhere.”
    by Eric Asimov New York Times
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A Portuguese Orient Express – BEIJING

On a modern day Sino-Luso vinous encounter last month we joined a group of Portuguese winemakers embarked on an epic journey to Beijing, Shanghai, Macau and Hong Kong, to showcase Portuguese wines to the booming Chinese market. This is the 1st in a series of 3 posts, followed by Shanghai and Hong Kong.)

The trip started [...]

Conversations with Hans in Oporto – Part IV – Incógnito and Reserva

(During Carrie and Hans Jorgensen’s recent passage through Oporto, I had the opportunity, after a pleasant dinner at the local restauranta Casa Aleixo, to exchange a few words with Hans about the wines of Cortes de Cima. It’s based on this brief conversation that I wrote these texts, divided into 4 Blog posts, with short [...]

Conversations with Hans in Oporto – Part III

(During Carrie and Hans Jorgensen’s recent passage through Oporto, I had the opportunity, after a pleasant dinner at the local restauranta Casa Aleixo, to exchange a few words with Hans about the wines of Cortes de Cima. It’s based on this brief conversation that I wrote these texts, divided into 3 Blog posts, with short [...]

Conversations with Hans in Oporto – Part II

(During Carrie and Hans Jorgensen’s recent passage through Oporto, I had the opportunity, after a pleasant dinner at the local restauranta Casa Aleixo, to exchange a few words with Hans about the wines of Cortes de Cima. It’s based on this brief conversation that I wrote these texts, divided into 3 Blog posts, with short [...]

Latest Parker Ratings

We just received news of the latest Parker ratings for our current vintages. Here they are:-
CHAMINÉ TINTO 2008 – RATING: 85 points
The 2008 CHAMINE Tinto, the winery’s entry level
 red, is principally Syrah and Aragonez. Grapey, 
young and exuberant, this is a wine that is long in 
fun. Aromatic and flavorful, it is also [...]

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